For the salad:
1/4 cabbage
1 bock choy
Alfalfa Sprouts
For the dressing:
1/4 tamari sause
1/2 cup of olive oil
1/4 cup sesame oil
Salt and pepper
Sesame Seeds
2 tsp raw organic honey
Squeeze of lime juice
2 clove sof garlic
Mix in jar together. This will keep for a couple of weeks.
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